Deer Processors

The Maryland Department of Natural Resources would like to thank the deer processors listed below for their service and cooperation in the Wildlife and Heritage Service’s annual collection of information on Maryland’s deer. Their efforts help supply the data necessary to manage this popular species. We appreciate their support of the stewardship and management of deer in Maryland.

Allegany

B&B Butchering 301-478-2558

B&B Country Meats 301-689-6225

Anne Arundel

Austin Meats 410-850-5838

Back 40 Deer Processing 410-562-5544 or 443-333-7955

Ray Hitchcock Taxidermy 410-987-6990

Baltimore

B&T Deer Processing 410-960-0328

Uncle Buck’s Deer Processing 410-404-1269

Calvert

Baker’s Meat House 410-586-2378

Rowell’s Butcher Shop 443-295-7449

Caroline

Deep Branch Custom Cuts 410-310-1246

Preston Custom Butchering 410-673-7249

Richard’s Deer Shop 410-643-1510 or 410-279-0622

Tuckahoe River Deer Processing 443-786-5199

Carroll

C & L Deer Processing 410-374-6424

Sam’s Deer Processing 410-795-4670

Cecil

Buckland’s Deer Processing 443-350-0573

Ron Bennett 410-620-9571

Top Of The Bay Seafood 410-658-3636

Charles

Chuck’s Butcher Shop 301-283-0743

Rick’s Place 301-396-4888

Dorchester

Bucktown Butcher Shop 443-521-4286

Kramer’s Butcher Shop 410-943-4380

The Duck Stop 443-521-7128

Frederick

Clint’s Cuts 301-865-5120

Dorsey’s Meats 301-845-8314

Kenneth Eiker 301-447-2813

Pry Custom Butchering 301-834-8752

Rob’s Deer Shop 301-271-7780

Shuff’s Meat Market 301-271-2231

Garrett

Bill Mousch 301-334-3740

EJ’s Meat Processing 301-245-4409

Harford

Broad Creek Deer Processing Center 410-457-5428

D & P Meats 410-457-0301

F.T.S. Taxidermy & Deer Processing 410-838-6109

KCC Deer Processing 410-803-9200 or 410-808-0949

Kent

Alexander’s Deer Processing 410-928-3311

Charlie’s Whitetail Custom Cutting 410-928-5326

John’s Butcher Shop 410-778-3550

Montgomery

KS Cuts 301-606-5203 or 301-418-0892

Tim Mullinix 240-246-6199

Prince George’s

Harwood Butcher Shop 410-212-8803

Skip Dixon 301-746-5656

Queen Anne’s

Billy Walls 410-778-3511

Emory Creek Processing 410-490-5669

Somerset

E&M Deer Processing 410-603-0047

Jamie Holland 410-968-1536

Oscar Rentschler 410-651-9433

St. Mary’s

Mike McWilliams

Wild Game Processors 301-475-9667 or 240-925-6994

Talbot

Tred Avon Bait and Supplies 410-819-8169

Washington

Banzhoff Butcher Shop 301-223-9326

Ernst Market 301-842-2292

Holsinger’s Meat Market 301-733-9263

Sunnyland/Ray Burger’s Meats 301-223-9637

Wicomico

Dave’s Cut Em Up
Deer Processing 302-381-7257 or 302-907-0383

Jim’s Custom Cutting 410-749-5546

Off The Neck 410-860-2126

Wright Brothers Butchering and Taxidermy 410-546-2053

Worcester

Buck Wild Deer Processing 443-365-5484

Cut & Wrap Deer Processing 410-627-8189

Kent County, Delaware

D&J Custom Cutting 302-492-0323

Bedford County, Pennsylvania

Emerick Meat and Packing 814-842-6779