Red text in regulations indicates a change for this year.
Green text denotes proposed regulation changes anticipated to be in effect later in 2012.
Purple text indicates an important note.
State Size and Possession Limits
|
Species |
Open Season |
Minimum |
Harvest & Possession Limit |
|
American Eel |
No Closed Season |
6″ |
50 |
|
Black Druma |
No Closed Season |
16″ |
3 |
|
Black Sea Bassa |
May 19–Oct. 14 Nov. 1–Dec. 31 |
12.5“* |
25 |
|
Bluefish |
No Closed Season |
None |
15 |
|
Cobia |
No Closed Season |
37″ |
2 |
|
Cod |
No Closed Season |
21″ |
No Limit |
|
Haddock |
No Closed Season |
21″ |
No Limit |
|
King Mackerel |
No Closed Season |
23″ |
3 |
|
Pollock |
No Closed Season |
19″ |
No Limit |
|
Red Drum |
No Closed Season |
18″ |
1 not greater than 27″ |
|
River Herring |
No Open Season |
None |
0 |
|
Scup (Porgy) |
Jan. 1–Feb. 28 July 1–Dec. 31 |
9″ |
50 |
|
Shad |
No Closed Season |
None |
6 |
|
Sharkb,c |
|||
|
Large coastal group† |
Jan. 1–May 14 July 16–Dec. 31 |
54″ fork length |
One Shark (of any species, except prohibited species) per vessel per trip; plus one Atlantic sharpnose shark per person per trip (no minimum size); plus one bonnethead shark per person per trip |
|
Small coastal group† |
No closed season |
None |
|
|
Pelagic group† |
No closed season |
54″ fork length |
|
|
Smooth Dogfish |
No Closed Season |
None |
No Limit |
|
Spanish Mackerel |
No Closed Season |
14″ |
10 |
|
Striped Bass or Hybrid Striped Bass |
|||
|
Delaware River & tributaries** (Calhoun St. bridge to Salem River & tributaries) |
March 1–March 31 |
28“ |
2 |
|
Delaware River & tributaries** (upstream of Calhoun St. bridge) |
March 1–Dec. 31 |
||
|
Atlantic Oceand |
No Closed Season |
||
|
Rivers, bay and estuaries |
March 1–Dec. 31 |
||
|
3–200 nautical miles |
Prohibited |
– |
0 |
|
Summer Flounder |
May 5–Sept. 28 |
17.5“ |
5 |
|
Tautoga |
Jan. 1–Feb. 28 |
15“ |
4 |
|
March 1–March 30 |
– |
0 |
|
|
April 1–April 30 |
15“ |
4 |
|
|
May 1–July 26 |
– |
0 |
|
|
July 27–Aug. 31 |
15“ |
1 |
|
|
Sept. 1–Oct. 17 |
– |
0 |
|
|
Oct. 18–Nov. 15 |
15“ |
1 |
|
|
Nov. 16–Dec. 31 |
15“ |
4 |
|
|
Weakfish |
No Closed Season |
13“ |
1 |
|
Winter Flounder |
March 23–May 21 |
12“ |
2 |
|
Note: No species of fish with a minimum size limit listed above may be filleted or cleaned at sea. Party boats licensed to carry 15 or more passengers may apply for a permit to fillet the above species. See Summer Flounder. |
|||
|
Blue Crab |
|||
|
peeler or shedder |
No Closed Seasone |
3“ |
1 bushel |
|
soft |
No Closed Seasone |
3½“ |
|
|
hard |
No Closed Seasone |
4½“ |
|
|
Lobstera (carapace length) |
No Closed Season |
33/8“ |
6 |
|
Hard Clam (license required) |
No Closed Season |
1½“ |
150 clams |
|
a Regulation changes possible during 2012. b Not including dogfish; see description under Sharks. c See Prohibited Species under Sharks. d Atlantic Ocean greater than three miles from shore: harvest and possession prohibited. e Unless using non-collapsible, Chesapeake-style crab pots. See sections on crab pots, pages and . * Excluding tail filaments. (See Measuring Fish.) |
|||
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